When I first heard about grilled salad I thought it sounded totally cool, but I was skeptical. Seemed a bit too gimmicky. One of those, “it’s halfway through the summer and I’m sick of the same-old green salad , so let’s try something else….ANYTHING else, to get us out of the same-old salad rut”. This salad is the real deal.…
Spring is in the air and fresh asparagus is once again in the markets. Yes, it’s available year-round, but nothing beats freshly picked. Buy it from your local farmer’s market, if possible, as asparagus contains sugars that turn to starch once it leaves the ground. The sooner you eat it (and how could you allow a beautiful bunch of asparagus to sit around?),…